Quote of the day 10# sort of!

Jean Gabon the definitive Maigret

My Friend Maigret 1949 – George Simenon.

Maigret leaves rainy Paris to solve a case in the warm, Spring Midi region on the Mediterranean coast. He takes with him Mr Pyle – a detective from Scotland Yard, London who is studying Maigret’s “method”. After walking around the small, quiet . . . → Read More: Quote of the day 10# sort of!

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Quote of the day #8

Julia Child

I enjoy cooking with wine, sometimes I even put it in the food I’m cooking.

Julia Child 1912 – 2004

Americian chef, author and TV personality

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Quote for the day #5

“We think fast food is equivalent to pornography, nutritionally speaking”.

Steve Elbert

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Quote for the day #4

“My idea of a good dinner is, first to have good food, then discuss good food, and after this good food has been elaborately discussed, to discuss a good topic – with me as chief conversationalist.”

Winston Churchill 1874 – 1965

Politician and Historian

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Quote for the day #3

H L Mencken Journalist and Critic

“How do they taste? They taste like more.”

H.L. Mencken 1880 –  1956

American journalist, essayist, and critic

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Quote for the day #2

Harriet Van Horne, Critic and Colomnist

“Cooking is like love, it should be entered into with abandon or not at all.”

Harriet Van Horne

Vogue 10/1956

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Our Just Desserts

The continuing tale of Christmas Dinner. Truth be told I’m getting a bit bored with this series of posts,  I started so I’ll finish and in any event the dessert was a recipe from Essence that I wanted to write about,  but I think this post might be quite short.

Where were we, hmm after . . . → Read More: Our Just Desserts

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Enough of the sideshow

In my last post I blogged about Christmas dinner and the Amuse Guele. In this post I am going to write about a frugal gourmet approach to the remainder of the Christmas dinner savoury courses.

Premier Plat – Prawn Cocktail

I like prawn cocktail and after hitting my guests with crispy pigs ears it seemed . . . → Read More: Enough of the sideshow

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A Silk Purse for Christmas

Christmas day dawns and an unmissable opportunity for a culinary show off such as myself. Currently at Chez Nous we have my partners family staying for Christmas 4 adults and 4 lovely kids subjected to the full Frugal Gourmet experience

This is a blog about Christmas dinner, but I have decided not to blog . . . → Read More: A Silk Purse for Christmas

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A French Christmas

I have been running around in ever decreasing circles trying to make time to do a bit of blogging. In theory I should have loads of time, but finishing off bits of work, organising Christmas stuff, battling with the weather and dealing with leaky pipes this is the first chance that I have had.

I . . . → Read More: A French Christmas

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Bed and Breakfast at La Canterie

We now offer bed, breakfast and the possibility of an evening meal at La Canterie. Information and booking can be accessed through the ' Blogs that I like' link on the right.