The Black Stuff

By Colin, on October 26th, 2010%

My old school friend Kay sent me a request after my last post Something Fruity for the Cafe Sirop recipe, I am happy to oblige.

The method for making Cafe Sirop is different to making fruit sirops, its simpler and quicker

Cafe Sirop

250gms of fresh espresso style coffee grounds 1 Litre of base . . . → Read More: The Black Stuff

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3 comments   Drinks, Recipes, Things I like   , , , , , , ,  

Something Fruity

By Colin, on October 25th, 2010%

I have been busy using up the surplus quantities of Raspberries from the garden in the production of Sirop Framboise. A traditional drink made with a couple of kilos of raspberries macerated in base spirit and with sugar syrup added after filtering.

Ingredients Sirop Framboise

I use the Sirop mainly in making of Framboise . . . → Read More: Something Fruity

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6 comments   Drinks, Recipes, Things I like   , , , , , , , ,  

Where the wild things are

By Colin, on October 2nd, 2010%

I have been making Bread recently something that I do fairly regularly, but usually I cheat a bit because I use a bread machine to knead the dough which I then finish by hand. Unfortunately my machine recently died of old age

I have always enjoyed making bread and by following a few basic . . . → Read More: Where the wild things are

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2 comments   Recipes, Things I like, Wild Food   , , ,  

Bed and Breakfast at La Canterie

We now offer bed, breakfast and the possibility of an evening meal at La Canterie. Information and booking can be accessed through the ' Blogs that I like' link on the right.